Requirements: STCW. ENG1. Covid-19 vaccination. We are seeking a 4th Stew/Cook to join a Private 48 mt M/Y for working for an experienced owner with a love of time onboard entertaining family and friends. Seasonal role, 99% will turn into permanent for the right candidate. If you are in a situation where you can relocate on a long-term basis, this opportunity could be just for you. The yacht will see a busy summer itinerary MED Cruising. Right candidate is someone with at least 1 season previous experience. Owner wants motivated, bubbly and dynamic crew. You'll need to be confident for crew cooking. Candidate will rotate within laundry, housekeeping and helping to the chef/crew cooking, will have to cook for the Crew when guests on. The boat is in shipyard and will not cruise until mid June, actual work will start approximately mid May but the contract will start as soon as we find the right candidate and the candidate will get paid 40% of the actual salary until mid May or until when the actual job starts.  Interior department: Chief Stewardess + 2nd Stewardess + 3rd Stew + 4th Stew/Cook . Salary: DOE.